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SHAHEED KARTAR SINGH SARABHA AYURVEDIC MEDICAL COLLEGE & HOSPITAL

Affiliated to Guru Ravidas Ayurved University, Hoshiarpur Punjab

"Let's make education better"
Permitted by
NCISM (Ministry of Ayush, Govt of India)
ncismindia.org, ayush.gov.in

Swasthvritta (Preventive & Social Medicine)

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Swasthvritta (Preventive & Social Medicine)

INTRODUCTION
  • Swasthavritta is a branch of AYURVEDA - which deals with the prevention of diseases through holistic approach by ‘Diet, Hygiene & Yoga’
  • For educating, equipping & empowering individuals with information & resources they need to protect their health has been one of our priority area of this department.
  • It focuses on personalized, preventive & promotive health care through diet and lifestyle with the help of pathya and apathya.
  • It cures disease & develop doctors with a service orientation for the various needs of community.
VISION
  • To be an outstanding centre of excellence for Ayurveda of health care & set the highest standards for Patient care, Innovation, & Research for the benefits of mankind.
MISSIONS
  • To be a role model by setting a benchmark for Post-Graduate & Post-Doctoral Education in Swasthavritta.
  • To bring health care through Ayurveda of highest standards within the reach of every individual at National & International levels.
  • To undertake interdisciplinary research focused on - Nutraceuticals, Lifestyle disorder, communicable disease, preventive aspect of epidemiology, and Yoga.
OBJECTIVES
  • To provide healthcare management with the help of preventive strategies to the society with respect to communicable and non - communicable disease.
  • To volunteer in programs and schemes related to public healthcare organized by NCISM and ministry of health and family welfare time to time.
  • To understand & practice basic principles of Daily regimen, Seasonal regimen & Ayurveda diet regimen to stay healthy and disease free.
SERVICES PROVIDED -
  • Pathya-apathya[diet regime] for OPD & IPD patients.
  • Prakruti assessment & explaining do’s & don’ts according to it.
  • Life style modification techniques for quality health.
  • Yogaasan & Pranayama for patients.
  • Monthly Free yoga camps for General public in adopted villages.
  • Creating awareness about seasonal detoxification through Regular pamphlets.
  • Rejuvention of body & mind through Rasayana, Achara Rasayna & Naturopathy measures.
  • Basic Mediation, Advanced Meditation, Pranic Healing Meditation & Cyclic Meditation.
  • Counselling of Children, young Adolescentsand Adults.
  • Deep & Instant Relaxation Techniques.
  • Obesity clinic.
  • Beauty care through Ayurveda (Ayurveda Cosmetology).
  • Garabha Sanskara (Ancient secret of healthy progeny).

Event:- National Nutritional Month

The month of September every year is celebrated as the Rashtriya Poshan Maah or the National Nutrition Month across the country. The Ministry of Rural Development (M/oRD) is leveraging this occasion to intensively disseminate key messages to all intended beneficiaries on positive nutritional behaviours and practices the aim is to foster nutritional understanding across the country.

To initiate POSHAN Maah celebrations
Our college
SHAHEED KARTAR SINGH SARABHA AYURVEDIC MEDICAL COLLEGE
Under the department of SWASTHVRITTA AND YOGA DR.SUDEEP KAUR , AND DR. PRIYA PATHAK organised seminars by all the classes on the topic MILLETS Under the guidelines of NATIONAL NUTRITIONAL MONTH

Students of 3rd year and 2nd prof of SKSS AMC made delicious delicacies using only millets, which was a healthy and mouth-watering delight . Students made Raagi halwa and "Air fried Buckwheat millet Manchurians for everyone to devour their journey through the seminar.
All of this would not have been possible without the encouragement of our principal, mam Dr. Inderpal Kaur .

Department of Swasthvritta
Dr. Sudeep Kaur & Dr. Priya Pathak
In association with the Department of Rasshastra and Bhaishajya Kalpana, Dr. Praveen Guleria & Dr. Geetika Kadwalia, Students of BAMS 2nd Prof. has made Ayurvedic Oro-dental care products, which are "SKSS Lal Dant Manjan" and "Mukhshodhak Ark," working as Gandusha. In this project, Ayurvedic herbs were selected as per current season, i.e., Sharad Ritu (Early winters), and according to Dincharya (Day Regime).

In course the past few months our college organised many competitions

Winners :- Hall decoration competition on panchkarma

1st prize : Ashish and Priyanka, 2nd prize : Ishmilan Walia, 3rd prize : Pallavi riya Priyanka

Recipe making competition

1st prize : 1st Prof, 2nd prize : 3rd year, 3rd prize :- 2nd prof

Bulletin Board competition

1st prize : Final year, 2nd prize :1st Prof, 3rd prize : 3rd year